On Sunday I started a three-day writer’s retreat at my parents’ weekend house in the country. The plan was to come home after dinner on Wednesday. Today, Tuesday, I finished that retreat, at 4.55 am.
I’ve done a couple of these little three-day stints in the past few months, and until now they’ve been fantastic for getting a huge amount of work done in a really short time. There’s something about not having to get small people’s lunches made, clothes on, and delivered to school and preschool, then not having to plan dinner, shop for dinner, and do laundry and bath, dinner and bed that really helped me focus on the book.
Lots of people, when I said I was going to the country on my own to write, expressed concern. Mostly the people who have actually been to the house, because it is big, old and, not to put too fine a point on it, haunted. (more…)
Life With Gusto 